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Aba is a restaurant and rooftop patio located in the historic Fulton Market District. The steak centric menu features Chef CJ Jacobson’s Mediterranean and California-inspired cooking. Highlights include hummus and vegetables, humble and prime cuts of steak, and raw and chilled seafood. The beverage menu, crafted by Wine Director Ryan Arnold and Mixologist Liz Pearce showcases unique and rare wines and spirits.