Back-of-House Management Internship (Summer 2020) - Chicago in Chicago, IL at Lettuce Entertain You Restaurants

Date Posted: 2/18/2020

Job Snapshot

Job Description

Lettuce Entertain You’s Summer Internship Program will show you an insider’s view of what makes us an industry leader. Lettuce Entertain You is proud to offer a back-of-house management internship that delivers practical work experience in a fun environment...all while developing your leadership skills.

Each summer, interns join one of our restaurant teams (either fast casual or full-service), gain real work experience and learn what it takes to be a Lettuce manager. 

You can expect...

Hands-on Experience
Interns are hired into an hourly role and work on a management checklist all summer.

Exclusive Weekly Seminars
Lettuce experts share their insights on the industry, including restaurant financials, menu creation, marketing and more.

Receive ongoing, direct feedback from the best restaurant managers in the business.

Restaurant Concept Project
Collaborate with other Interns to create a restaurant from the ground up, then pitch your team’s concept to Lettuce leaders.

Work the Windy City Smokeout 
Interns have the opportunity to work all three days of Chicago’s Windy City Smokeout (July 10-12, 2019) to see how Lettuce throws a party!

Internships generally run May through August. Interns are responsible for their own housing and transportation. Internships are posted through March 15th; late applications will not be considered.

EOE. We participate in E-Verify.

Availability Needed: Flexible schedule which may include nights, weekends and holidays

Job Requirements

  • Hospitality experience within a kitchen
  • Availability to work days, nights, weekends and holidays