RPM On The Water

RPM On The Water is the premier location for private events and weddings in downtown Chicago. With more than 6,000 square feet that can host 250 guests for a seated function and 425 for a reception, the ballroom can also be divided into three independent spaces with access to the outdoor terrace, providing sweeping views of the Chicago River along the entirety of the venue. Offering a fully customizable culinary experience, each event menu is created by Chef / Partner, Doug Psaltis, with wine lists curated by Beverage Director, Richard Hanauer, to provide guests with the best of RPM Restaurants.